MIDTOWN BLOSSOM 2025

LOUNGE MENU

Experience a menu that is completely unique to this lounge and features specialties meticulously crafted by The Ritz-Carlton, Tokyo.
Visitors can savor original cocktails using THE JAPANESE CRAFT GIN ROKU from Suntory, sweet creations, and hot food.

• LOUNGE MENU (PDF)

• ROKU GIN & SODA
  ¥900
  ROKU GIN WITH HOT WATER
  ¥900

  Sakura flower, Sakura leaf, Sencha tea, Gyokuro tea,Sansho pepper, and Yuzu peel.
  Meticulously crafted from 6 unique Japanese botanicals picked at the height of freshness, ROKU delicately balances a subtle spiciness with vibrant floral notes, gentle sweetness from green tea and Yuzu's cherished citrus character.
  Enjoy the aroma with a soda mix that delivers a refreshing taste.
  Also enjoy a relaxing warm blend with hot water to be enveloped by the soothing aroma of the six Japanese botanicals.

• ROKU Blossom Cocktail（Cold）
  ¥1,200
  ROKU Blossom Cocktail（Hot）
  ¥1,200

  A delicate, pale pink cocktail combining ROKU with cherry blossom liqueur, this cocktail offers a harmony of aroma and sophisticated flavors to create a graceful drinking experience.
  Also available for your enjoyment is a warm cocktail infused with the aroma of peach and raspberry-scented green rooibos tea paired with yuzu citrus liqueur, offering a rich fragrance and deep flavor.

• Spring Carbonara
  ¥1,800

  Spring-inspired carbonara featuring fresh, tender pasta in a bright green sauce made with rapeseed blossom. An accent is provided by the texture of mushrooms and the savory crunch of crispy bacon, creating a rich and flavorful dish.

• Beef Curry with Turmeric Rice
  ¥2,000

  A hotel-style curry made by marinating beef with spices and sautéing onions until they are caramelized. It is finished with a mild flavor that has depth and richness, using a variety of spices and chutney. The deep, well-rounded taste is achieved by slowly preparing it with fond de veau and broth.

• Yuzu-Scented Cherry Blossom Jelly, Sweet Bean paste,
  Yuzu and Berry No-bake Cheesecake
  ¥900

  Yuzu citrus-scented No-bake cheesecake containing smooth sweet red bean paste and topped with a delicate cherry blossom-infused jelly. This alcohol-free spring Japanese sweet dish has a refreshing and elegant taste.

• ROKU Gin Green Tea Chocolate Yokan, Castella
  ¥800

  Rich yet refreshingly light, this is a sweet dish that pairs moist castella cake with an exquisite blend of agar jelly offering the aroma of ROKU and yokan Japanese confectionery infused with chocolate for a Western touch.

• Notes: All prices include tax.
• The menu is subject to change.

Operated by
The Ritz-Carlton, Tokyo

The Ritz-Carlton, Tokyo is a renowned five-star hotel in Tokyo located on the upper floors of Tokyo Midtown. Combining sophisticated luxury with a Japanese sense of beauty, the hotel offers the warmest hospitality.

Supported by
THE JAPANESE CRAFT GIN ROKU
SUNTORY

Art

ISHINKI
Kan Yasuda

A sculpture made of 18.5 tons of marble billions of years old in Pietrasanta, Italy. When you sink into the hole carved into the stone, you will feel as if you are part of the earth, and you can hear the silent voices of ancient times emanating from the stone. Inside the hole carved into the stone, the artist would like you to feel a sense of relief as if you are settling into the earth.

Costume

KODUE HIBINO

Profile

Born in Japan's Shizuoka Prefecture, Kodue Hibino graduated from the Department of Design in the Faculty of Fine Arts at Tokyo University of the Arts.
Her work as a costume artist has been displayed in a wide range of fields including advertising, theater, dance, ballet, film, and television. She has won the Mainichi Fashion Grand Prix Newcomer Award, the Shiseido Encouragement Award, and the Kinokuniya Theatre Award for Individual Achievement, and has held many exhibitions. Kodue is currently responsible for set costumes on NHK English's Nihongo de Asobo Japanese language learning show. She also oversees costumes in the Kabuki production Noda Version: Togitatsu no Utare, a modern play written and directed by Hideki Noda called Fake Spear, and Kaiji Moriyama's dance production The Little Prince. In addition, she is also involved in dance performances that include Wonder Water, Rinne, The Ant and the Grasshopper, Mammoth, The Two Alices, and Come and Go. She participates in the Oku-Noto Triennale, the Echigo-Tsumari Art Triennale, and the Setouchi Triennale arts festivals, and is currently working on the launch of the Noto Earthquake/Suzushi Support Dance Project.
http://www.haction.co.jp/kodue/

Profile

Born in Japan's Shizuoka Prefecture, Kodue Hibino graduated from the Department of Design in the Faculty of Fine Arts at Tokyo University of the Arts.
Her work as a costume artist has been displayed in a wide range of fields including advertising, theater, dance, ballet, film, and television. She has won the Mainichi Fashion Grand Prix Newcomer Award, the Shiseido Encouragement Award, and the Kinokuniya Theatre Award for Individual Achievement, and has held many exhibitions. Kodue is currently responsible for set costumes on NHK English's Nihongo de Asobo Japanese language learning show. She also oversees costumes in the Kabuki production Noda Version: Togitatsu no Utare, a modern play written and directed by Hideki Noda called Fake Spear, and Kaiji Moriyama's dance production The Little Prince. In addition, she is also involved in dance performances that include Wonder Water, Rinne, The Ant and the Grasshopper, Mammoth, The Two Alices, and Come and Go. She participates in the Oku-Noto Triennale, the Echigo-Tsumari Art Triennale, and the Setouchi Triennale arts festivals, and is currently working on the launch of the Noto Earthquake/Suzushi Support Dance Project.
http://www.haction.co.jp/kodue/

Performer

KUMI

Profile

Kumi transcends the boundaries of pole dancing with her delicate yet dynamic expressive abilities, and has a commanding presence as an actress on the pole. She captivates audiences with her storytelling ability and passion in her performance of Benzaiten (the goddess of all that flows) at events including Kabuki Cho Sai and the art collaboration exhibition Na-Lucky by Chim↑Pom from Smappa! Group and Tokyo QQQ. She also performed in Tokyo 2020 NIPPON Festival 'WASSAI', produced by Takeshi Kobayashi, as part of the Hyakunengo-art-festival (lit. Festival for 100 Years Later). Kodue is currently a member of the life performance group 'Tokyo QQQ'.

Profile

Kumi transcends the boundaries of pole dancing with her delicate yet dynamic expressive abilities, and has a commanding presence as an actress on the pole. She captivates audiences with her storytelling ability and passion in her performance of Benzaiten (the goddess of all that flows) at events including Kabuki Cho Sai and the art collaboration exhibition Na-Lucky by Chim↑Pom from Smappa! Group and Tokyo QQQ. She also performed in Tokyo 2020 NIPPON Festival 'WASSAI', produced by Takeshi Kobayashi, as part of the Hyakunengo-art-festival (lit. Festival for 100 Years Later). Kodue is currently a member of the life performance group 'Tokyo QQQ'.

KELO Hirai

Profile

Born 1988, Kelo Hirai has won awards at a great many dance contests, and embarked on a round-the-world dance trip where he gave flash street performances in a range of countries. Going beyond the street scene, he continues his expressive activities to this day and has expanded into a range of other scenes. In addition to appearing on the stage, he is currently a member of the life performance group Tokyo QQQ.

Profile

Born 1988, Kelo Hirai has won awards at a great many dance contests, and embarked on a round-the-world dance trip where he gave flash street performances in a range of countries. Going beyond the street scene, he continues his expressive activities to this day and has expanded into a range of other scenes. In addition to appearing on the stage, he is currently a member of the life performance group Tokyo QQQ.

RIHITO

Profile

Born and raised in Ikebukuro,
ihito mixes street dance with Japanese culture, and creates performances that resonate with people's hearts, driven by a motto of coexisting with the Earth through dance. He is currently a member of the performance groups TRIQSTAR and RADIO FISH, and in addition to being a performer he also works both domestically and internationally as a versatile artist in any genre.

Profile

Born and raised in Ikebukuro,
ihito mixes street dance with Japanese culture, and creates performances that resonate with people's hearts, driven by a motto of coexisting with the Earth through dance. He is currently a member of the performance groups TRIQSTAR and RADIO FISH, and in addition to being a performer he also works both domestically and internationally as a versatile artist in any genre.

Music

Ryuichi Ono

Profile

Ryuichi Ono is a musician who graduated from the Department of Composition at Tokyo University of the Arts, and later graduated from the university's Graduate School of Fine Arts. With the concept of 'variations' in the relationship between sound and people, he engages in interdisciplinary creative work. Ryuichi currently serves as the Creative Director for Creative CAMP 2024 Gegecamp at Tokyo Metropolitan Theatre for junior high school and high school students. He is also a Specially Appointed Researcher at the Geidai PARK (Geidai Platform of Arts and Knowledge for the Future), Tokyo University of the Arts.

Profile

Ryuichi Ono is a musician who graduated from the Department of Composition at Tokyo University of the Arts, and later graduated from the university's Graduate School of Fine Arts. With the concept of 'variations' in the relationship between sound and people, he engages in interdisciplinary creative work. Ryuichi currently serves as the Creative Director for Creative CAMP 2024 Gegecamp at Tokyo Metropolitan Theatre for junior high school and high school students. He is also a Specially Appointed Researcher at the Geidai PARK (Geidai Platform of Arts and Knowledge for the Future), Tokyo University of the Arts.